Morphometric Analysis of Sagittal Otoliths in Coruh Trout (Salmo coruhensis Turan, Kottelat & Engin, 2010)
نویسندگان
چکیده
منابع مشابه
Evaluation of otolith shape variability in hatchery-reared brook trout (Salvelinus fontinalis), Black Sea trout (Salmo trutta labrax) and their hybrid
In aquaculture, the process of hybridization is used to produce animals that have better growth rates, meat quality, and higher resistance and tolerance to environmental variations than their parental species. The identification of a hybrid fish may require a DNA-based technology that is an expensive process. In this study, the sagittal otolith shape of hatchery-reared brook trout (Salvelinus f...
متن کاملMorphological differences in the skin of marble trout Salmo marmoratus and of brown trout Salmo trutta.
Despite being genetically very closely related, the marble trout Salmo marmoratus and the brown trout Salmo trutta exhibit marked phenotypic differences, particularly with regard to skin pigmentation. Histological analysis of skin from the head and gill cover of differently aged individuals of the two species was carried out in order to characterize differences in skin structure. The basic stru...
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اندیشمندان و صاحب نظران علوم اجتماعی بر این باورند که مرحله تازه ای در تاریخ جوامع بشری اغاز شده است. ویژگیهای این جامعه نو را می توان پدیده هایی از جمله اقتصاد اطلاعاتی جهانی ، هندسه متغیر شبکه ای، فرهنگ مجاز واقعی ، توسعه حیرت انگیز فناوری های دیجیتال، خدمات پیوسته و نیز فشردگی زمان و مکان برشمرد. از سوی دیگر قدرت به عنوان موضوع اصلی علم سیاست جایگاه مهمی در روابط انسانی دارد، قدرت و بازتولید...
15 صفحه اول1231-1235 Turan LAJP 3348:Turan
Ismayil YILMAZ 1, Ismail DEMIRYILMAZ 2, Mehmet I. TURAN 3*, Bahadır SULEYMAN 4, Isil S. TURAN 5, Durdu ALTUNER 4, Hamit H. ALP 6 & Halis SULEYMAN 4 1 Erzincan University, Faculty of Medicine, Department of Surgery, Erzincan, Turkey 2 Ibni Sina Hospital, Department of General Surgery, Kayseri, Turkey 3 Diyarbakir Research and Educational Hospital, Department of Pediatric Neurology, Diyarbakir, T...
متن کاملMeat Quality of Rainbow Trout (Oncorhynchus mykiss) and Brown Trout (Salmo trutta fario) Farmed in Bulgaria
Background: Fish meat is outlined with high nutritional value having essential amino acids, unsaturated fatty acids, mineral and vitamins. In this short report, we compared the meat quality of rainbow trout (Oncorhynchus mykiss) and brown trout (Salmo trutta fario) farmed in Bulgaria. Methods: Ten fishes from each species were purchased from a fish farm and their morphological parameters were ...
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ژورنال
عنوان ژورنال: Journal of Anatolian Environmental and Animal Sciences
سال: 2021
ISSN: 2548-0006
DOI: 10.35229/jaes.913183